Wyeast 2112 California Lager Yeast

This yeast is particularly well suited for producing 19th century-style West Coast beers. It retains lager characteristics at temperatures up to 65 F (18 C) and produces malty, brilliantly clear beers. This strain is not recommended for cold temperature fermentation.

• Attenuation: 67-71%
• Flocculation: High
• Optimum Fermentation Temperature: 58-68 F (14-20 C)
• Alcohol Tolerance: 9% ABV

Consider adding the yeast fuel option.
BrewVint Yeast Fuel is one of the finest all-natural yeast nutrient blends available. It is an AHS exclusive, and does not contain processed nutrient salts. Its powder form is easily utilized by yeast.

BrewVint Yeast Fuel will:

• Reduce fermentation time.
• Impart no off-flavors.
• Provide nutrients often lacking in wort.
• Provide lipids and amino acids which are beneficial for yeast.

Usage: Use one capsule per 5 gallon batch added at the last 15 minutes of the boil.